Cooking Up the Magic: Recipe for the Mouthwatering Pretzel Bread Pudding from EPCOT
by Katie Wilson, and posted on the Disney Parks Blog It’s finally fall in Florida!! While it may be a little different than it is in other parts of the…
Say Hello to Disney Eats: A Foodie’s Dream
From Disney Parks- It’s a magical day to be a Disney foodie because I’ve got a big announcement for you. I am happy to share that today we are launching…
What’s Cooking: Delightful New Dishes From Resorts at Walt Disney World
From the Disney Parks Blog and written by: Nicole Cantore I sure hope you’re hungry because the resorts of Walt Disney World are a foodie’s dream with plenty of tasty…
What’s Cooking: Delicious Dishes Coming to Disney’s Wilderness Lodge
From Nicole Cantore, Digital Integration Specialist, Global Food & Beverage and posted on the Disney Parks Blog. I hope you’re ready to learn about what’s cooking over at Disney’s Wilderness…
Foodie Guide to Tasty EPCOT 40th Anniversary Festivities
From the Disney Parks Blog and written by: Nicole Cantore This year, October 1 marks the 40th Anniversary of EPCOT. You heard that right, 40 years! Since opening in 1982,…
Rosa Mexicano To Bring Its Elevated Fiesta To Walt Disney World Swan And Dolphin In 2023
The iconic Mexican fine dining restaurant will be serving up signature menu items at its first Orlando location Today, Rosa Mexicano Restaurants announced plans to open its first Orlando-area location…
A Spooktacular Hocus Pocus Gender Reveal Party!
Sistas… Tis Time! (Said in my best Winifred Sanderson voice) It’s the season of the witch for Hocus Pocus fans everywhere! Each year at this time, I’m on the lookout…
Breakfast With Santa Coming to Maria & Enzo’s at Disney Springs for the Holidays!
Maria and Enzo’s Ristorante, the elegant Italian trattoria located in Disney Springs® at Walt Disney World Resort®, is pleased to announce that they will be hosting their first annual Breakfast…