Happy Friday! September is National Bourbon Heritage Month, a month long celebration of America’s cocktail. The Kentucky native spirit has never been more popular and what better way to celebrate than sipping at some of Walt Disney World’s most unique restaurants, bars and lounges. Appreciate the heritage of this spirit, paired with a fantastic meal and your Orlando vacation is set. See the roundup below.

Morimoto Asia (Disney Springs)

Smoked Manhattan: Junmai Sake, Maker’s Mark Bourbon, ginger liqueur, orange bitters and hickory smoke.

Paddlefish (Disney Springs)

Southern Sangria: Medley Bros. bourbon, peach liqueur, Tempranillo and seasonal fruit.

AbracadaBar (Boardwalk)

Coney Negroni: A Boulevardier inspired by the piers of Coney Island. Wild Turkey 101 Bourbon, Campari, and Carpano Antica Sweet Vermouth.

Belle Vue Lounge (BoardWalk Inn)/ Victoria Falls Lounge (Animal Kingdom Lodge)

Smoked Turkey: Wild Turkey 101 Bourbon, Red Stag Black Cherry Bourbon, Grenadine, Odwalla® Lemonade, with a hint of Hickory Smoke garnished with Luxardo Gourmet Maraschino Cherries.

Trattoria-al-forno (Boardwalk)

Italian Manhattan: Jim Beam Black Extra Aged Bourbon, Amaro Nonino Liqueur, and Angostura Bitters garnished with a Luxardo Gourmet Maraschino Cherry

STK (Disney Springs)

Double Down: Woodford Reserve, Simple Syrup, Lemon Juice, Egg Whites, Pinot Noir float

Citricos (Grand Floridian)

Antica Umber: Buffalo Trace Bourbon, Solerno Blood Orange, Carpano Antica Sweet Vermouth, Lemon, and Bitters


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