BREAKING NEWS! Confirmed By Disney! Lunch Reservations at Be Our Guest Restaurant Coming Later This Month

From our friend Rachel Brent, Food & Beverage Marketing Communications Coordinator at the Disney Parks Blog

Be Our Guest Restaurant in Magic Kingdom Park has been a guest favorite since it opened with the New Fantasyland expansion. Beginning February 25, it is with deepest pride and greatest pleasure that we welcome you to make reservations for the fast-casual lunch experience at Be Our Guest Restaurant.


Guests will also have the option to pre-order their meal 30 days prior up to 5 minutes before their reservation.

Lunch is served daily from 10:30a.m. – 2:30p.m. Reservations can be made beginning February 25 via My Disney Experience, by visiting, or by calling 407-WDW-DINE.

Don’t forget to try “The Grey Stuff” on the Master’s Cupcake while you’re there … it’s delicious!

*UPDATE* Disney has confirmed Be Our Guest lunch WILL still be a counter service option and will remain 1 QS dining credit at lunch and 1 TS dining credit at dinner. Reservations will open for 180 days out on 2/25 at 6am est online and 7am est on their phone system! Meals can be pre-ordered 30 days in advance of your reservation.


Author: Michele

Michele Atwood is the Owner/Editor of The Main Street Mouse and it’s subsidiaries and author of the book “Moving to Main Street U.S.A.” Michele also contributes Disney news to the Joe Kelley Morning Show on 96.5 WDBO in Orlando. She and her family made the move from Michigan to the Orlando area to pursue their Disney dreams. Michele is a life long Disney fan, and has two sons who have followed suit, each going on their first Disney trip before their first birthday’s. Part of the goal Michele has for The Main Street Mouse is not only to keep members informed, but to create somewhat of a Disney Family by relating to others through personal experiences and opinions. Also, Michele is making it a priority to share stories of inspiration and hope to other Disney Fans in an effort to share the Magic and hopefully make a difference in the lives of others.

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