Walt Disney World Swan and Dolphin Resort adds second Food & Wine Classic: Limited Edition on Oct. 30

Due to popular demand, Walt Disney World Swan and Dolphin Resort adds second

Food & Wine Classic: Limited Edition on Oct. 30

Event adds a seventh weekend event to the Sip, Savor & Stay series of events

After a successful launch weekend and with strong interest from guests, the Walt Disney World Swan and Dolphin Resort has extended its new Sip, Savor and Stayseries a seventh weekend by offering a second Food & Wine Classic: Limited Edition taking place on Friday, Oct. 30, 5:30pm – 8:00pm.

The first Food & Wine Classic: Limited Edition takes place on Saturday, Oct. 17. Both events will feature fan favorites from the well-known Swan & Dolphin Food & Wine Classic in a more intimate setting with limited capacities. They will offer different menu items so those interested in attending both will have a distinct experience each time.

Both are part of the new Sip, Savor and Stay Saturdays offering guests a new way to enjoy and celebrate different food and drink experiences each weekend and replace this year’s traditional Swan and Dolphin Food & Wine Classic. Although the added date is Friday, all other events are on Saturdays. Each event will feature an intimate atmosphere and implement the latest in responsible food delivery safety measures and social distancing procedures to create an entertaining, unforgettable, mouthwatering experience. Other events in the series include a barbecue and Oktoberfest. For full list of events, guests can visit www.SwanDolphin.com.

A one-night Sip, Savor and Stay Saturdays package offers guests a chance to celebrate the culinary arts all weekend long. In addition to exclusive access to the evening event, guests can enjoy a different specialty themed pop-up food truck each Saturday by the resort pool (available to all resort guests and not included in package), as well as convenient, walkable access to the Taste of Epcot International Food & Wine Festival, just 1,000-steps away (please note: This is a separate event and advanced theme park reservations and tickets are required).

Tickets are available exclusively as a resort package. The new Food & Wine Classic: Limited Edition will start at $395 for a one-night package and will include access for two adults. Other Sip, Savor and Stay Saturdays one-night packages start at $295. To book call 1-888-828-8850 between 8:30am – 7:00pmweekdays; 5pm on weekends. Events are limited to those 21 and older.

Among the protocols that will be implemented for each event are: Temperature check at entrance for all attendees, plexiglass walls for all food service, all cast members wearing PPE, each group will receive their own socially distanced reserved table, touchless menus and clearly marked social distancing signage.


For more information, visit www.SwanDolphin.com.


With a variety of restaurants and lounges and a distinguished culinary and beverage team, the Walt Disney World Swan and Dolphin Resort continually earns national recognition for its food and beverage program. The hotel features numerous certified wine sommeliers and 1,400 wine selections.

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Michele Atwood is the Owner/Editor of The Main Street Mouse and it’s subsidiaries and author of the books “Moving to Main Street U.S.A.” “How Many Sleeps Till Disney?” and “How Many Sleeps Till Disneyland?” Michele also contributes Disney news to the Joe Kelley Morning Show on 107.3 WDBO in Orlando. She and her family made the move from Michigan to the Orlando area to pursue their Disney dreams. Michele is a life long Disney fan, and has two sons who have followed suit, each going on their first Disney trip before their first birthday’s. Part of the goal Michele has for The Main Street Mouse is not only to keep members informed, but to create somewhat of a Disney Family by relating to others through personal experiences and opinions. Also, Michele is making it a priority to share stories of inspiration and hope to other Disney Fans in an effort to share the Magic and hopefully make a difference in the lives of others. ~ I enjoy writing personal perspective blogs, doing TMSM Meet Ups for our readers, and keeping the constant interaction going with others, sharing the Disney Magic to people when they can’t be at their Happy Place.

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