From the Disney Parks Blog and written by: Karen McClintock
Who better to give us the inside scoop on the must-try food and drink at this year’s Epcot International Food & Wine Festival than Chef Gregg Hannon, Epcot culinary director, and Chelsea Florig, festival manager?
You have until November 13 to check out all the delicious offerings at the Festival, and be sure to let us know your must-try recommendations!
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