Disney Springs Restaurants for Graduation Celebrations

May 22, 2023

With Graduation season in full swing, several fan-favorite restaurants in Disney Springs are eager to celebrate the academic success of students across the community. Whether guests are looking for family friendly restaurants or customizable event spaces for celebrations, I have provided a plethora of options below to kickstart the fun!


Maria & Enzo’s

Celebrate in style with Maria and Enzo’s at Disney Springs, set in a unique dining space with 50-foot ceilings and beautiful views of Lake Buena Vista. The elegant Italian trattoria serves authentic Sicilian-inspired cuisine, ranging from homemade pastas, fresh fish, steaks, desserts and coffees that the entire family will enjoy, plus a full bar providing hand-crafted cocktails and rare Italian wines. Reservations strongly recommended and can be made HERE.

 

The Genie Transportation Services

Enzo’s Hideaway-

For a unique speakeasy experience with Prohibition-era cocktails and hearty Roman-style dishes, enjoy a hospitable and lively dining experience at Enzo’s Hideaway. Offering chef-curated entrees, including handmade pasta, fresh fish, chicken, steaks and desserts, plus assistance in customizing the right event for its guests, Enzo’s Hideaway is a perfect spot for graduation celebrations.

Morimoto Asia

Toast to success at Morimoto Asia, the pan-Asian destination serving mouth-watering traditions such as Peking duck carving, dim sum, savory ramens and more. Guests can enjoy a customized event in the restaurant’s private dining spaces or celebratory dinner in the main dining room with views of the glass-encased kitchen, giving guests a behind-the-scenes look at the culinary action.

Jaleo Disney Springs

Visit Jaleo Disney Springs for a festive and memorable graduation celebration amidst a vibrant atmosphere, embodying the spirit of España. Enjoy an incredibly impressive lunch-and-dinner menu that showcases the rich, regional diversity of traditional and contemporary Spanish cuisine. This festive eatery features an extensive variety of tapas—the popular, shared plates of Spain—authentic paellas cooked over a wood-fired pit, cheeses, salads and other signature specialties sure to please. A premier selection of sangrias, Spanish wines and sherries is also available.

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Michele Atwood Founder & Editor-in-Chief, The Main Street Mouse
Michele Atwood is the founder and Editor-in-Chief of The Main Street Mouse, one of Florida's leading Disney and theme park news sources since 2010. A credentialed Disney Partner and media professional, Michele serves as a theme park contributor and insider for Fox 35 Orlando and WDBO radio covering Disney and Central Florida attractions. Michele has also contributed to the Orlando Sentinel, WESH 2, and Spectrum News 13. Michele is the published author of four books — "Moving to Main Street U.S.A.," "How Many Sleeps Till Disney?," "How Many Sleeps Till Disneyland?" and "Daydream Believing: Confessions of a Grown Up Princess" and is co-owner of the House of Mouse Expo and Lost Princess Apparel. With over a decade of hands-on coverage of Walt Disney World, Disneyland, Disney Cruise Line, and Central Florida theme parks, Michele brings firsthand expertise and media access to every story she covers.



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