By Pam Brandon, Food Writer, Disney Parks Blog
Time with family around the table is one of the very best gifts to give a mom – and you can make your Mother’s Day meal even more magical with special dining opportunities at Disneyland Resort.
Disneyland Resort has three special offerings just for Mother’s Day on May 14. Carthay Circle Restaurant at Disney California Adventure park has a new creation just for the holiday: Carthay Benedict, with two poached eggs on grilled petite filet mignon medallions with country cornbread, ranchero black beans and poblano chili Hollandaise. A delectable, indulgent treat for mom (or anyone!) that will be served from 11:30 a.m. to 3 p.m.
At Disney’s Grand Californian Hotel & Spa, Storytellers Cafe will feature a breakfast buffet with characters (no a la carte menu) from 7 a.m. to 2 p.m. The lunch-dinner buffet begins at 2 p.m. and ends at 10 p.m. – both offering salads, charcuterie, hot selections and plenty of sweets. Best of all, Disney characters will be there for plenty of photo opportunities. Breakfast is $37, $22 for ages 3 to 11; and lunch/dinner is $40, $24 ages 3 to 11.
For an elegant repast with mom, the Classic Afternoon Tea at Steakhouse 55 at the Disneyland Hotel will offer Mother’s Day-themed desserts along with the traditional teas, scones, tea sandwiches and more. Add a mimosa, sparkling wine or a little sherry, or stick with the fabulous teas – from a lavender Early Grey to Organic Pear Tree. The Classic Tea includes tea, scones and tea sandwiches ($50), and the Premium Tea starts with a glass of sparkling wine and adds a salad and truffles ($65). Gluten free and vegan options are available.
For reservations, visit Disneyland.com/dine or call 714-781-DINE.
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