Mickey’s Holly Leaf Christmas Cookies

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Here’s another cute Christmas recipe from Disney Family! Enjoy!

What You’ll Need
Batch of sugar cookie dough*
Scissors
Green food coloring
Disposable food preparation gloves (for kneading food coloring into the dough)
Flour
Wax paper
Rolling pin
Kitchen knife
Spatula
Baking sheet
Wire cooling rack
Confectioners’ sugar
Water
Small Bowl
Pastry brush
•\Green colored sugar
Small tube decorating icing
Small chocolate candies with red shells, 2 sizes (such as M&M’s and M&M’s Minis)
Mickey's Holly Leaf Christmas Cookies 1
Helpful Tip
Homemade sugar cookie recipes tend to work best for these cookies. If you don’t already have a favorite, try a Classic Sugar Cookie Dough recipe that’s especially tasty and reliable. If you choose one of the ready-made refrigerated doughs sold at grocery stores, keep in mind that they tend to spread. You may want to knead in additional flour to stiffen it and then bake a single cookie to see how the dough holds up. If it still loses shape, try kneading in a bit more flour and then chilling the cookies before you bake them.
How To Make It
  • 1

    Print the template and cut out the leaf shape.

  • 2

    Knead green food coloring into the dough.

  • 3

    Working on a flour-dusted sheet of wax paper, roll out the plain dough 1/4 inch thick. Use the template and a kitchen knife to cut holly leaf shapes from the dough. Then use the knife to score a center vein in each leaf.

  • 4

    Transfer the cookies to a baking sheet and bake them according to the recipe directions. Allow the baked cookies to cool briefly on the baking sheet before transferring them to a wire rack to cool completely.

  • 5

    Make a glaze by mixing 1/4 cup confectioners sugar and 2 to 3 teaspoons water in a small bowl. Brush a little glaze on the center of each cookie leaf and sprinkle on a pinch of green colored sugar.

  • 6

    Add a holly berry Mickey to the base of each leaf by using decorating icing to stick on a red-shelled chocolate candy topped by a pair of smaller red-shelled chocolate candies.

 

Michele
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Michele

Michele Atwood is the Owner/Editor of The Main Street Mouse and it’s subsidiaries and author of the books “Moving to Main Street U.S.A.” “How Many Sleeps Till Disney?” and “How Many Sleeps Till Disneyland?” Michele also contributes Disney news to the Joe Kelley Morning Show on 107.3 WDBO in Orlando. She and her family made the move from Michigan to the Orlando area to pursue their Disney dreams. Michele is a life long Disney fan, and has two sons who have followed suit, each going on their first Disney trip before their first birthday’s. Part of the goal Michele has for The Main Street Mouse is not only to keep members informed, but to create somewhat of a Disney Family by relating to others through personal experiences and opinions. Also, Michele is making it a priority to share stories of inspiration and hope to other Disney Fans in an effort to share the Magic and hopefully make a difference in the lives of others. ~ I enjoy writing personal perspective blogs, doing TMSM Meet Ups for our readers, and keeping the constant interaction going with others, sharing the Disney Magic to people when they can’t be at their Happy Place.

Michele has 5793 posts and counting. See all posts by Michele

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