Disney Cruise Line Recipe: Poinse-tini

From Salah Chetbi, Dining and Beverage Standards and Consistency Manager, Disney Cruise Line and posted on the Disney Parks Blog.

If you’re looking for a festive signature cocktail to serve at your holiday party, our Poinse-tini is the perfect choice! Offered during our Very Merrytime Cruises, along with the Christmas Cookie cocktail I shared last week, the sweetness of this easy-to-make concoction makes it a favorite among many. Give it a taste this weekend, and let me know in the comments what you think!

Poinse-tini

  • 2 oz gin
  • 1/2 oz Chambord
  • 1 oz fresh lemon juice
  • 1 oz cinnamon syrup
  • Black cherry syrup
  • Bitters
  • Sugar
  1. Shake and strain gin, Chambord, fresh lemon juice and cinnamon syrup.
  2. Moisten the rim of a martini glass and dip it in sugar.
  3. Layer bottom of martini glass with black cherry syrup.
  4. Pour drink into martini glass and top with a dash of bitters.
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Scott

Co-Owner / Webmaster / Business Relations / PT Writer As co-owner and co-creator of The Main Street Mouse. Working in a technical support position for 18 years, it was time for a change. As the Webmaster and Project Planner, I spend most of my time researching everything from the latest Disney News, technology advances and of course keeping up on all the Marvel news that comes out. I never considered myself a writer but I’ve come to like blogging and sharing news with all. I feel blessed everyday that I get to spend my days working with my best friend and love of my life while we continue to grow and expand what started as a hobby all those years ago.

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